How To Make Roasted Vegetables So Easy

The Recipe For Making Roasted Vegetables.

Roasted Vegetables You can make Roasted Vegetables using 6 ingredients in 2 quick steps. The following is an easy way to make it.

Ingredients Required To Make Roasted Vegetables

  1. Add 24 ounces of baby Yukon gold potatoes.
  2. Fill 1 pound of baby carrots.
  3. Add 8 ears of corn.
  4. Prepare 1/3 cup of extra virgin olive oil.
  5. Insert 1 stick of butter.
  6. Add of To taste seasoned salt.

Step By Step To Make Roasted Vegetables

  1. Preheat oven to 375° Fahrenheit. Shuck the corn. I had bought the corn with little ears attached to larger ones and thought it was cool. Add vegetables to a roasting pan. Season with seasoned salt. Drizzle with oil and add the butter pats..
  2. Roast in oven for 1 hour. At the 30 minute mark stir and rotate the vegetables. Serve I hope you enjoy!!.

That's how to make Roasted Vegetables Recipe.

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